|
| Brand Name: | Gonghexiang |
| Model Number: | SD80-45A |
| MOQ: | 1PS |
| Price: | Negotiable |
| Payment Terms: | T/T |
| Supply Ability: | Sufficient supply |
Factory Price Full Automatic Ice Cream Sugar Waffer Cones Rolling Baker Line Cone Making Machine
Easy Operate Automatic Ice Cream Cone Machine For Making Raw Sugar Cone
Description of ice cream cones production line:
Feeding the mixed flour paste by feeding pump to the baking plate and automatically close the baking plate, forming as the thickness of the dough, then put into the oven to bake. after baking, the paste has forming. using the manipulator to put it in the mould of rolling to make the finished products. after demould conveyor the products.
Voltage:380V
Total Power: 3.37kw
LPG consumption: 7-8kg/h
Capacity:2200-2500pcs/h
Dimension:L8xW2.1xH2m
Net weight:4800kg
Electrical accessories:French brand: Schneider
Controller:French brand : Schneider
Process:
Features of ice cream cone production line
1. The equipment is easy to operate which with automatic temperature control,lighting to finish the baking process.
2. From filling flour paste to get a ice cream cone just need 2mins,one time molding.High efficiency.
3.The machine is suitable for making ice cream wafer cones. Cone degree, weight, thickness and pattern spacing customized according to customer demand.
Our Services
♥. Pre-sale-service:Design and manufacture machines for you as your special requirement, provide you with project, process design and pruchase program.
♥. On-sale-service: Accompany with you to look around our factory, explain the manufacture process of our machines and check the working performance of our machine.
♥. After-sale-service: Engineers are available to install debugging equipments of the whole production line, besides, commissioning and training operators on site.
After Sale Service
1. Warranty policy one year from shipment
2. We will send you the replacement after received the broken part
3. Evaluate the customs rish and choose safest shipping company before shipping.
4. Follow status up time by time until the goods arrived.
Shipping
